bcartervol98 Posted June 1, 2014 Author Posted June 1, 2014 Finished product.Warning I may drunk post tonight Mtdobies 1
Joshuab3687 Posted June 1, 2014 Posted June 1, 2014 Just did up some Ginger Glazed Pork Chops Tam and Mtdobies 2
Tam Posted June 1, 2014 Posted June 1, 2014 Didn't take a picture but I made a HUGE amount of tempura tonight. Yellow summer squash, mushrooms, around 40 medium sized shrimp on skewers... ...and RICE! jerryjoe 1
Tam Posted June 1, 2014 Posted June 1, 2014 Tomorrow's pork steaks on the grill. I have them marinading in some Japanese sake. They'll be good and three sheets to the wind by tomorrow night. LOL. Mtdobies 1
bcartervol98 Posted June 1, 2014 Author Posted June 1, 2014 I'm drooling w/o the picture thank you... Umm ok Ohhhh the tempura Tam 1
Mtdobies Posted June 1, 2014 Posted June 1, 2014 Oh that sounds really good. I miss real food, here McDonalds is a big deal... haven't had ^^that kinda stuff^^ in so long...
Tam Posted June 1, 2014 Posted June 1, 2014 Umm ok Ohhhh the tempura Cut the squash on the diagonal and very thin so that it would be nice and soft inside with a flaky tempura crust on the outside. Mmmmm
Tam Posted June 1, 2014 Posted June 1, 2014 Don't recall, Ma. Wonder how many hours it would be for bcarter and his lady to make it here? I'm just about two miles away from a huge reservoir that would be a great place for his boats. Mtdobies 1
Mtdobies Posted June 1, 2014 Posted June 1, 2014 I want tempura, I think they're probably happy where they are ...
bcartervol98 Posted June 1, 2014 Author Posted June 1, 2014 Tempura good. Love the mountain lake system we are on. She woke up! It's back on time for shots !!!
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