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UneFemmeMariee

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  1. Has anyone else used this feature on EC Blend? I'll be receiving my these flavours in a week or so, and I'd like to hear about some great recipes you all have come up with. Here are the recipes I'll be receiving: Bananas Foster 4o% Banana 2o% Rum 2o% Butter 2o% Brown Sugar Mayfair [of See's Candies fame] 35% Maraschino Cherry 2o% Vanilla Bourbon 25% Pecan 2o% Chocolate Peppered Fig 6o% Fig 3o% Honey 1o% Black Pepper Apricot Clafoutis 3o% Apricot 3o% Bread Crust 3o% Whipped Cream 1o% Amaretto Tres Leches Cake 25% Sweet Cream 25% Whipped Cream 3o% Fresh Cream 2o% Rum Soaked Melon 7o% Honeydew 3o% Amaretti Tropical Cream 25% Pina Colada 25% Banana Cream 1o% Hazelnut 4o% Bavarian Cream Cinnamon Toast 4o%Bread Crust 2o% Brown Sugar 2o% Butter 2o% Cinnamon Coffee Grog [Ever tried the cocktail version?] 4o% Kona Coffee 1o% Chai Tea 2o% Rum 3o% Sweet Cream Bubble Tea [Or Boba] 45% Earl Grey 2o% Cantaloupe 3o% Fresh Cream 5% Hazelnut Old Cuban 35% Rum 35% Champagne 15% Lime 15% Spearmint Sachertorte 7o% Bittersweet Chocolate 3o% Apricot Thai mango with Sticky Rice 3o% Mango 35% Sweet Cream 25% Coconut 1o% Butter Rum Raisin 5o% Butter Rum 5o% Raisin Cafe Maria Theresia 5o% Coffee 3o% Orange 2o% Whipped Cream and LASTLY Brandied Cherry 5o% Brandy 5o% Cherry So....maybe I got a little carried away. BUT I'd love some tried-and-true recipes to order from them, as I'm not sure how these flavors will turn out yet. Thanks :- ]
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